
From Policy to Plate: Understanding What Our Children Eat – Wednesday 12th March 2014, 6pm
For primary school pupils, eating a healthy meal at lunchtime can improve concentration and performance, as well as their diet. This has been recognised by the Scottish Government who have created legislation and a curriculum that support healthy eating in…

Spinning Straw into Gold – Monday 24th February 2014, 7pm
Wouldn’t it be wonderful if our cars and airplanes ran on a fuel that reduced CO2 emissions while promoting food production? Biofuels made from cereal straw could do just that. Claire’s team work as part of the BBSRC Sustainable Bioenergy…
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