CAFÉ SCIENCE TAYPORT – BIOFUELS: SPINNING STRAW INTO BLACK GOLD – Thursday 6th November 2014, 6pm
Wouldn’t it be wonderful if our cars and airplanes ran on a fuel that reduced CO2 emissions while promoting food production? Find out the latest from Dundee’s cutting-edge research into biofuels. Professor Claire Halpin’s team take ‘second-generation’ biofuels to the next level and their challenge is to make these fuels more efficient and economically viable.
Come and listen to Prof Claire Halpin from the University of Dundee and then take your chance to join in the discussion and ask your questions.
This event takes place at Harbour Cafe, Broad Street, Tayport, DD6 9AJ.
This is a FREE event and EVERYONE IS WELCOME. There is no need to book in advance but arrive early to avoid disappointment.
Cafe Science Tayport is proud to be a part of Dundee Science Festival again.