![Science Story: Peanuts from Plant to Snack Food - Monday 29th June 2015, 7pm](https://www.cafesciencedundee.co.uk/cafesciencedundee/wp-content/uploads/sites/60/2015/05/iStock_000010624538_medium-peanuts-150x150.jpg)
Science Story: Peanuts from Plant to Snack Food – Monday 29th June 2015, 7pm
Delve into the world of peanuts where Dr Jonathan Wilkin, Senior Food Technologist at Abertay University, will take you on a journey from farm to fork with a much-loved stable food product. The UK imports on average 110, 000-120, 000…
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